Siam Winery is situated near Samut Sakorn, 30 miles southwest of
Bangkok, in the viticultural area known as the 'floating vineyards'. Built in 1986 to produce a beverage favored by locals, SPY Winecooler, the owner and Managing Director, Chalerm Yoovidhya, soon realized that Thailand could make a wine to accompany its beloved cuisine. It's first brand "Chatemp" was launched in 1997 with the help of French oenologist Laurent Metgne-Toppin.
This wine has since won awards at prestigious competitions in
London and Lisboa. The premium brand Monsoon Valley", a blend of
Thai grapes with internationally known varietals, has been
successfully launched in Thailand in 2003. These wines are
exported to Germany, UK, Holland, France, Japan and now the USA!
Visit the Siam Winery Website
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