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Siam Winery is situated near Samut Sakorn, 30 miles southwest
of Bangkok, in the viticultural area known as the 'floating
vineyards'. Built in 1986 to produce a beverage favored by
locals, SPY Winecooler, the owner and Managing Director, Chalerm
Yoovidhya, soon realized that Thailand could make a wine to
accompany its beloved cuisine. It's first brand "Chatemp"
was launched in 1997 with the help of French oenologist Laurent
Metgne-Toppin.
This wine has since won awards at prestigious competitions
in London and Lisboa. The premium brand Monsoon Valley",
a blend of Thai grapes with internationally known varietals,
has been successfully launched in Thailand in 2003. These
wines are exported to Germany, UK, Holland, France, Japan
and now the USA!
Visit the Siam Winery Website
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